The 2025 International Conference on Agriculture, Animal Husbandry, and Food Science will be held grandly in the beautiful city of Sanya. The purpose of this conference is to explore the latest research achievements, technological innovations, and industry development trends in the fields of agriculture, animal husbandry, and food science, providing a platform for experts and scholars in related fields worldwide to exchange ideas and share experiences. The conference will cover multiple themes, including modern agricultural technology, sustainable development of animal husbandry, food safety and quality control, and agricultural product processing and storage technology. The conference will invite renowned domestic and foreign experts, scholars, and business representatives to conduct in-depth discussions on the above-mentioned topics, jointly promoting technological innovation and industrial development in the fields of agriculture, animal husbandry, and food science. During the conference, a series of thematic forums, seminars, and exhibition activities will also be held to fully showcase the latest achievements and cutting-edge technologies in the fields of agriculture, animal husbandry, and food science. In addition, a forum for young scientists will be established to provide opportunities for young scholars to showcase their talents and exchange learning, helping to cultivate a new generation of agricultural science and technology talents. As the host city, Sanya has unique natural conditions and abundant agricultural resources, providing strong guarantees for the successful holding of the conference. Attendees will have the opportunity to appreciate the beautiful scenery of Sanya and experience the unique tropical atmosphere during the conference break. The 2025 International Conference on Agriculture, Livestock and Food Science will be a grand event that integrates academic exchange, technological innovation, and industrial exhibition. We look forward to your participation in jointly promoting the prosperity and development of agriculture, animal husbandry, and food science.
- 2025-02-21-Submission Deadline
- 2025-02-28-Registration Deadline
- 2025-03-07-Conference Date
- About a week after the submission-Notification Date
All full paper submissions to the IACALFS 2025 could be written in English and will be sent to at least two reviewers and evaluated based on originality, technical or research content or depth, correctness, relevance to conference, contributions, and readability. All accepted papers of IACALFS 2025 will be published in the conference proceedings, which will be submitted to EI Compendex, Scopus for indexing.
Please submit the full text/abstract of the paper to us through the electronic submission system
View moreCall For Papers
Theme 1: Agriculture and Animal Husbandry agricultural engineering Agricultural mechanization Agricultural soil and water engineering Agricultural water conservancy engineering Fishery Engineering Technology Agricultural Chemical Engineering Soil Ecological Engineering Land consolidation projects Agricultural nutrition management Automation of water-saving irrigation for sheaf Agricultural product processing engineering Food Science and Engineering Crop planting and cultivation Agricultural Environmental Ecological Engineering Agricultural electrification and automation Modern Agricultural Equipment and Technology Bioenergy Engineering and Technology Bioenvironmental Engineering and Technology Microbial Agricultural Ecological Engineering Animal and plant agricultural ecological engineering Agricultural Resources and Environmental Engineering Agricultural Engineering Technology and Progress Agricultural Equipment Engineering and Mechanization Agricultural product processing technology and equipment Development and utilization of renewable energy in rural areas Agricultural Biological Environment and Energy Engineering Non destructive testing and intelligent packaging of agricultural products Topic 2: Food Science Nutrition Food nutrition Molecular nutrition human health Food Chemistry food additives Food Microorganisms The ingredients of food Natural products and innovation Dietary nutrition and efficacy Food safety and health Food reinforcement and supplementation Food sensation and taste Emerging food processing technologies Texture and Rheology of Food Functional food ingredients and ingredients Functional foods and bioactive factors Development and characterization of food microstructure Food characteristics, including thermal, chemical, and mechanical properties [All relevant topics are eligible for submission]
· · ·Submission Portal
Mail Address: iacalfs@sub-paper.com
If you have any questions or need any help about the conference, please feel free to contact our conference experts on the right:王老师
TEL:13260780457
QQ:2031670594
E-mail:iacalfs@sub-paper.com
About Plagiarism Check
Crosscheck Powered by iThenticate will be used for plagiarism check. The amount of duplication from previously published content should be less than 20%; If the amount of duplication is 20% - 35%, modification maybe required; if the amount of duplication exceeds 35%, the article will be rejected. Please note that there will be no refund for no-shows.
Indexing Service
Technical Sponsor
Call for Reviewers
As a platform for global academic communication, the quality of conference publication has always an aspect attracting much of our attention. To ensure quality of our publication and to better serve the peers in academic circle, we now call for reviewers among professionals and experts of the world. Professionals and experts who hold PhD (doctoral) degree in the conference related areas are encouraged to join in us and together, we will work hard to become a world-class academic conference. Please send us your CV by email (iacalfs@sub-paper.com) if you are interested in it.
SCI Journal
Contributors are encouraged to submit papers / abstracts to the conference. The organizing committee will select high-quality papers and recommend them to SCI/SSCI journals. For specific matters, please contact the person in charge of the conferrence.
Submission Guidelines
Delegates are encouraged to submit their papers/abstracts to the conference. Good quality papers will be selected by the organizing committee and Prof. Soteris Kalogirou, the editor in chief. After it, the authors will be invited to extent their papers/abstracts and submit them to iacalfs@sub-paper.com. The normal size of research papers is 4,000-6,000 words excluding abstract and references.